With a freshly cooked-to-order selection of breakfast and dinner items, the Invicta Hotel’s Roy’s Restaurant offers you an intimate, personal dining experience in a beautiful setting. Crisp white linen, period features and sweeping bay windows set the scene for an enchanting breakfast or dinner in the heart of Britain’s Ocean City – whatever the occasion.

All orders are taken at your table by our friendly waiting staff. We only ever use the freshest ingredients and always buy local, organic produce where possible. If you’d like to know more about our menu, our world-class chef would be more than happy to chat with you


Start the day as you mean to go on with a fresh, cooked-to-order breakfast. Indulge with a tasty full English breakfast – with locally sourced sausages and mouth-watering, thick-cut bacon – or perhaps you prefer locally smoked haddock, kippers or salmon slices with sunshine-yellow eggs cooked to your liking. If simplicity is more your style, try our delicious bowl of porridge topped with your choice of preserve or a little honey – the choice is yours. We also offer vegetarian and gluten free sausages – just let your host know what you’d prefer when they take your order.

Weekdays: 0700-0900
Weekends: 0800-1000

Earlier breakfasts can be ordered on request, as can room service.

Download our breakfast menu here.


Our chef trained in a prestigious London hotel and has worked all over the world. He and his team support local produce and buy organic where possible, creating delicious, seasonal menus. Our chef is happy to talk through the menu with you if you’d like to find out more about specific items.

Monday to Saturday: 1830 – last orders 2100.

Pre-theatre meals are available on request.

Open to the general public by reservation only.

Download our sample dinner menu here.



We’re able to offer assistance and cater for guests with special dietary requirements, whether gluten-free, vegetarian or those with allergies. Just speak to one of our friendly hosts for more information.